I love San Francisco. It's a great city with many unique, unmistakable features. A few highlights are:
The hills:
The cable cars:
The specialty dessert shops: 
The beautiful architecture:
The gorgeous bay:
The seafood:
The massive bridge connecting the two ends of the bay:
And of course, who could forget the famous, one-of-a-kind, Golden Gate Bridge:
Oh wait. Never mind. That's Lisbon, Portugal.
Lisbon is Europe's answer to San Francisco. Or, San Francisco is America's answer to Lisbon. I'm not sure which. It seems like a chicken/egg thing because while Lisbon is much older, there are a lot of modern features the two cities have in common, such as the bridge that looks too much like the Golden Gate to be a coincidence. The similarities are too uncanny to ignore. It started when I'd see something in Lisbon and think, "hey! This reminds me of San Francisco" and the similarities kept piling up over the weekend.
I didn't know that much about Lisbon or Portugal when I booked my trip there, but it was listed on some website as one of the best value cities in Europe and the flights were relatively cheap, so I decided to go for a weekend. It was great.
Here's some of my notes about the city, other than the fact that it's Europe's San Francisco:
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| The hill down from Barrio Alto |
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| The hill down from my hostel |
Every day is leg day in Lisbon. I guarantee you will walk up at least one steep hill per day if you do the city on foot at all. It's just part of life there. It'll leave your legs extremely sore by the end of the weekend, but it's a good workout and it justifies splurging on the food.
The Portuguese can be called many things, but "good drivers" is not one of them: They're on a par with Roman drivers and possibly a bit worse. You kinda have to time it and run if you want to cross the street when there's no stoplight.
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| Rossio Square, where a lot of this happens |
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| Vasco da Gama's tomb in the St. Jerome church in Belem |
A lot of people speak English well: I was shocked at how many people in Lisbon spoke English really well. While people do in Spain and Italy, it's usually pretty broken, but in Portugal, I'd ask someone if they spoke English and they'd understand what I was saying and respond clearly. This made getting around a lot easier, considering I knew absolutely no Portuguese coming to Lisbon. It's an interesting language. It's kinda like Spanish, but it sounds more like French when it's spoken, but it nonetheless confused the hell out of me.
The Food:
-Cervejeria Ramiro: Since it's, you know, kind of in a bay, Lisbon is known for its seafood. The specialty dish is bachalau, which is salted cod. I didn't have any because I'm not a big fan of seafood. Still, I felt like I had to eat something from the ocean while in Lisbon, so I went to a famous restaurant called Cervejaria Ramiro. I'd heard of it because travel show host Anthony Bourdain goes there in an episode where he visits Lisbon. The place is pretty easy to spot because of the long line outside. I waited about 25-30 minutes, but this seems to be the norm and part of the Ramiro experience.
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| Said display case of seafood I sat next to. My garlic shrimp was the picture I used for "seafood" in the intro. |
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| The inside of the restaurant. The grill is against the wall. |
Once he thought they were done, he would lift the bird off the grill with a pair of tongs and masterfully scissor it into bite sized pieces in a few quick and deliberate snips. He would then put it in the tin and brush it first with a yellow/green oil and then with a red oil before giving it to the customer. I had to wait a while because of some big orders they had, but I didn't mind because this process was mesmerizing. I ordered a mishta, or mixed plate, which had half a bird plus ribs (he gave me two extra because he said he could tell I was a nice guy) and a sausage, with a side of homemade potato chips. Lunch was a glorious feast of meat. I don't know what they do to their meat, but it was incredible. I walked away satisfied and extremely stuffed. I finished lunch about 1:30 and wasn't hungry again until around 9:00.
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| A pastel de nata |
-The beer: The icing on the cake of the delicious food is the fact that the Portuguese beers are really good. There are two: Super Bock and Sagres. I really liked both of them. They're your run of the mill mass-produced beers, but I felt like they were a pretty big step above the standards I've had in Italy and Spain. I think Super Bock is better, but I wouldn't complain if I had either in my glass.
The Sights:
-The Castelo de São Jorge: The castle is the best thing to do in town, if you ask me. You have to climb to the top of a really steep hill (It's Lisbon. You should be expecting this) and I think the entrance is something like 8 euro, but it's absolutely worth the money. You get a beautiful view of the bay and the city,first and foremost, and then you get to go up and climb around in a FREAKING CASTLE. How cool is that??? If you don't think climbing around in a castle and getting views of Lisbon is cool, then you're beyond lame and frankly, not someone I want to be friends with.
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| The St. Jerome monastery/church in Belem |

-The Expo Area: I actually stumbled across this area on accident, because I wanted to go to the aquarium (it got a ton of great reviews on TripAdvisor) and while I did go to the aquarium, the Expo sights around it were even better. Apparently Lisbon hosted the World Expo some time in the 90s and this area is where it was held, so it's full of really cool, futuristic-looking buildings. It feels pretty empty (though I was there in the morning), but it's really cool to walk around.
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| From an Observation point in Barrio Alto |
It's also now become a goal of mine to tell someone about my weekend in Lisbon in a vague enough way to make them think I'm talking about San Francisco.















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